Issue Mar 25-31 2026: The historic town of Copán Ruinas is preparing for a surge of visitors as Holy Week begins, showcasing its rich cultural heritage and world-renowned archaeological treasures. Authorities and local businesses expect a significant boost to the regional economy during one of the busiest tourism periods of the year.

Issue Mar 25-31 2026: Herein lies a recount of the demanding trek, amidst volcanic rock and snow, to the summit of this Neuquén peak, standing at 3,776 meters; how the adventure is organized, the best time to go, and the precautions to keep in mind.

Issue Mar 25-31 2026: Located in the Gulf of Tribugá, this district of Nuquí seeks to position itself as an alternative to the more well-known destinations in Chocó.

Issue Mar 18-24 2026: The Panamanian island of Taboga has restored two cannons and made them tourist attractions, highlighting the strategic importance of the island in the defense of the Panama Canal during the twentieth century’s two world wars.

Issue Mar 18-24 2026: Argentina’s northern province of Jujuy affords intrepid travelers many pleasant surprises, including its hot springs and lush, green landscape, which offer a contrast with the arid landscape of the region.

Issue Mar 18-24 2026: Colombian travel influencer Simon Giraldo has brought attention to some of the most beautiful attractions for visitors in Colombia’s sub-region of East Antioquia, including Puerto Garza, a natural site located in San Carlos, Antioquia.

Issue Mar 11-17 2026: Holy Week has a special significance in Colombia, where it is celebrated every year by the thousands who take part in the liturgical events and acts of faith that are an essential part of the country’s cultural heritage.

Issue Mar 11-17 2026: Located in Magdalena—and established by Ricardo Pearson and his wife a century ago—the reserve is renowned for its “Argentine Flag” butterflies.

Issue Mar 11-17 2026: Farms offer nature trails and gastronomic delights; in the region, visitors can also tour olive oil production sites and artisanal goat cheese dairies.

Issue Mar 04-10 2026: Over 70% of the wine produced in Brazil comes from a southern region of the country that feels more like Europe than it does the tropics. The Rua do Vinho, in Serra Gaúcha, is characterized by its hilly landscape, small houses, and Italian-style vineyards. Fortunately, the area is easily accessible to